墨花居　田無店

Seasonal Lunch Party Course

◆Today's Recommended Assortment of 3 Appetizers

◆ Three types of steamed dim sum

Three kinds of piping hot, freshly steamed dim sum

◆Chef's Recommended Dish

Shrimp and summer vegetables in a ginger-flavored egg white sauce.

◆ Meat dishes

Spicy stir-fried chicken with herbs, Yunnan style

◆Noodle rice

Cold ramen with corn

◆ Dessert

Melting almond jelly with peach sauce

◆ Drinks after meals

Coffee (hot or iced)

Or

Tea (hot or iced)

Please feel free to contact us regarding your budget and requirements.